Amachitira Agalu

LSFD-60-FD yodulidwa nsomba

Zosakaniza: Salmon 70%, nkhuku 30%

Zakudya: Mapuloteni ≥68%, mafuta ≥2%, phulusa ≤8%, CHIKWANGWANI ≤3%, chinyezi ≤8%

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LSFD-59-FD adadula ng'ombe

Zosakaniza: Ng'ombe 30%, nkhuku 66%, nkhuku mafuta 3%, nsomba mafuta 1%

Zakudya: Mapuloteni ≥50%, mafuta ≥20%, phulusa ≤8%, CHIKWANGWANI ≤3%, chinyezi ≤8%

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LSFD-58-FD yodula nyama yamtchire

Zosakaniza: Venison 30%, nkhuku 66%, mafuta a nkhuku 3%, mafuta a nsomba 1%

Zakudya: Mapuloteni ≥50%, mafuta ≥20%, phulusa ≤8%, CHIKWANGWANI ≤3%, chinyezi ≤8%

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LSFD-57-FD idadulidwa pachiwindi cha nswala

Zosakaniza:chiwindi cha nswala 100%

Zomangamanga: Mapuloteni osakhwima ≥60%, mafuta osakhwima ≥15%, phulusa lopanda ≤8%, ulusi wakuda ≤3%, madzi ≤8%

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Zithunzi za LSFD-56-FD

Zosakaniza: Bakha nyama: 100%

Zopatsa thanzi: Mapuloteni osakhwima ≥78%, mafuta osakhwima ≥3%, phulusa losapanga ≤8%, ulusi wakuda ≤3%, madzi ≤8%

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LSFD-55-FD yodulira chiwindi cha bakha

Zosakaniza: Chiwindi cha bakha: 100%

Zakudya: Mapuloteni ≥58%, mafuta ≥8%, phulusa ≤8%, CHIKWANGWANI ≤3%, chinyezi ≤8%

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LSFD-53-FD Nkhuku Mince

Zosakaniza: Chicken: 100%

Zakudya: Mapuloteni ≥78%, mafuta ≥0.5%, phulusa ≤8%, CHIKWANGWANI ≤3%, chinyezi ≤8%

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Nkhuku za LSFD-52-FD

Zosakaniza: Chicken: 100%

Zakudya: Mapuloteni ≥78%, mafuta ≥0.5%, phulusa ≤8%, CHIKWANGWANI ≤3%, chinyezi ≤8%

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LSFD-51-FD nsomba (capelin)

Zosakaniza: Springfish 100%

Zomangamanga: Mapuloteni osakhwima ≥52%, mafuta osakhwima ≥15%, phulusa losakhwima ≤15%, ulusi wakuda ≤3%, madzi ≤8%

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LSFD-50-FD Catgrass Bites (Multi Flavour)

Zosakaniza: Nkhuku 96.6%, balere 1.5% ufa, alfalfa ufa 0.5%, psyllium 0.5%, nsomba mafuta 0.5%, zipatso oligosaccharides 0.2%, cranberries 0.2%

Zakudya: Mapuloteni ≥55%, mafuta ≥5%, phulusa ≤10%, CHIKWANGWANI ≤8%, chinyezi ≤8%

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Timitengo ta udzu wa mbuzi wa LSFD-49-FD

Zosakaniza: Nkhuku 53.8%, ufa wa mkaka wa nkhosa 30%, yoghurt 5%, tchizi 5%, udzu wamphaka 5%, ulusi wamafuta 1%, taurine 0.1%, oligosaccharides 0.1%

Zakudya: Mapuloteni ≥43%, mafuta ≥5%, phulusa ≤10%, CHIKWANGWANI ≤5%, chinyezi ≤8%

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Ndodo ya Mano ya LSFD-48-FD (Mphaka)

Zosakaniza: Nkhuku 98.7%, ufa wa ng'ombe 1%, oligosaccharides zipatso 0.2%, persimmon ufa 0.1%

Zakudya: Mapuloteni ≥65%, mafuta ≥3%, phulusa ≤9%, CHIKWANGWANI ≤3%, chinyezi ≤8%

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