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Ndodo ya LSFD-47-FD Chicken Catnip (3.5cm)
Zosakaniza: Nkhuku 97.8%, catnip 1%, psyllium ufa 0.5%, mafuta a nsomba 0.5%, oligosaccharides zipatso 0.2%
Zakudya: Mapuloteni ≥60%, mafuta ≥10%, phulusa ≤6%, CHIKWANGWANI ≤5%, chinyezi ≤8%
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LSFD-46-FD timitengo ta mkaka wa mbuzi
Zosakaniza: Nkhuku 53.8%, ufa wa mkaka wa nkhosa 30% yoghurt 5%, tchizi 5%, tchizi 5%, ulusi wazakudya 1%, taurine 0.1%, oligosaccharides 0.1%
Zakudya zomanga thupi: Mapuloteni ≥43%, mafuta ≥7%, phulusa ≤10%, CHIKWANGWANI ≤3%, chinyezi ≤8%
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LSFD-45-FD dzira yolk
Zosakaniza: Yolk 99.45%, wowuma 0.5%, VE0.05%
Zakudya: Mapuloteni ≥28%, mafuta ≥48%, phulusa ≤8%, CHIKWANGWANI ≤3%, chinyezi ≤8%
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LSFD-44-FD mkaka keke
Zosakaniza: Nkhuku 57.6%, yoghurt 35%, karoti 2%, mafuta a nsomba 2%, multivitamin mineral 1%, apulo dietary fiber 1%, shuga 1%, yisiti ya brewer 0.2% nori 0.2%
Zakudya zomanga thupi: Mapuloteni ≥38%, mafuta ≥12%, phulusa ≤8%, CHIKWANGWANI ≤3.5%, chinyezi ≤8%
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LSFD-43-FD Mkaka Keke (Karoti + Nori)
Zosakaniza: Nkhuku 58.6%, yoghurt 35%, karoti 2%, mafuta a nsomba 2%, ulusi wa apulo 1%, shuga 1%, yisiti ya mowa 0.2% nori 0.2%
Zakudya zomanga thupi: Mapuloteni ≥38%, mafuta ≥12%, phulusa ≤8%, CHIKWANGWANI ≤3.5%, chinyezi ≤8%
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Keke ya Mkaka ya LSFD-42-FD (Zipatso Zosiyanasiyana ndi Zamasamba)
Zosakaniza: Nkhuku 58.8%, yoghurt 35%, zipatso ndi ndiwo zamasamba 2%, mafuta a nsomba 2%, maapulo zakudya 1%, shuga 1%, yisiti ya mowa 0.2%
Zakudya zomanga thupi: Mapuloteni ≥38%, mafuta ≥12%, phulusa ≤8%, CHIKWANGWANI ≤3.5%, chinyezi ≤8%
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LSFD-41-FD Chicken&Yolk & Mkaka(Original Flavour)
Zosakaniza: Nkhuku 56.8%, dzira yolk 40%, mkaka ufa 3%, zipatso oligosaccharides 0.2%
Zakudya: Mapuloteni ≥55%, mafuta ≥10%, phulusa ≤6%, CHIKWANGWANI ≤3%, chinyezi ≤8%
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LSFD-37-FD cod nsomba yokhala ndi khungu
Zosakaniza: Cod 100%
Zakudya: Mapuloteni ≥82%, mafuta ≥0.5%, phulusa ≤8%, CHIKWANGWANI ≤3%, chinyezi ≤8%
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LSFD-36-FD nkhuku
Zosakaniza: Chicken 100%
Zakudya: Mapuloteni ≥58%, mafuta ≥15%, phulusa ≤8%, CHIKWANGWANI ≤3%, chinyezi ≤8%
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LSCJ-68-Nsomba za catnip cubes
Zosakaniza: Nsomba: 66.6%, nkhuku - 16.6%, glycerol - 11.6%, chimanga - 3.9%, mapuloteni a nandolo - 0.7%, mchere - 0.4%, catnip - 0.2%.
Zakudya: Mapuloteni ≥44%, mafuta ≥0.5%, phulusa ≤8%, CHIKWANGWANI ≤3%, chinyezi ≤23%
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LSCJ-67-Magawo ang'onoang'ono a nsomba za ham
Zosakaniza: Nsomba: 37.7%, nkhuku: 37.7%, glycerol: 12.5%, wowuma wa chimanga: 7%, sorbitol: 3.5%, casings: 1.1%, mchere: 0.4%, soya protein isolate: 0.1%
Zakudya: Mapuloteni ≥28%, mafuta ≥0.5%, CHIKWANGWANI ≤3%, phulusa ≤8%, chinyezi ≤23%
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LSCJ-66-Mwanawankhosa catnip cubes
Zosakaniza: Mwanawankhosa - 66.6%, mwanawankhosa - 16.6%, glycerol - 11.6%, wowuma wa chimanga - 3.9%, mapuloteni a nandolo - 0.7%, mchere - 0.4%, catnip - 0.2%.
Zakudya: Mapuloteni ≥41%, mafuta ≥0.5%, phulusa ≤8%, CHIKWANGWANI ≤3%, chinyezi ≤23%
