Edmonton, Canada-CIMEFODS ACHINYA, Inc. Akuluakulu agalu atsopano paulendo wapadziko lonse lapansi paulendo wopulumutsa, zakudya zouma, zouma ndi Mabisiketi apamwamba kwambiri amagulitsidwa pansi pa mitundu yake ya Acanana® ndi Orjin®.
Chithandizo cha acanana ndi njira yopangidwa ndi veterinarian kuti athandize agalu kupita kumoyo ndi eni ake atsopano. Fomu ili ndi zinyama zatsopano kapena zosasinthika, zipatso, masamba, masamba ndi msuzi msuzi kuti uchulukitse zochuluka. Ndi wofanananso m'mafuta obweranso, nsomba zamafuta ndi chamomilents ndi mabotaniles ena kuti azithandizira thanzi la matumbo, khungu ndi kunja kwa thanzi la pakhungu, thanzi lakunja komanso thanzi lathunthu.
Pali maphikidwe awiri a chakudya chopulumutsa: nkhuku zam'madzi zaulere, chiwindi ndi mafuta onse, ndi nyama yofiira, chiwindi ndi mafuta onse. Ngwaziyo inati nkhuku zamtundu waulere ndi ma turkeys sizimatsekedwa munthawi ndipo zimatha kusunthira momasuka mu barn, koma sangathe kulowa panja.
Chaputala chatsopano chagalu chonyowa chimaphatikizapo chakudya cha galu wonyowa komanso cha acana apamwamba kwambiri. Kutengera ndi lingaliro loyenera la kampani yovomerezeka, mawonekedwe a orjin ali ndi zosakaniza za 85%. Zimaphatikizanso mavitamini ofunikira, michere ndi amino acid.
A Ordien onyowa agalu zakudya zimakhala ndi zikuluzikulu za nyama yeniyeni, ndipo pali maphikidwe asanu ndi limodzi kuti asankhe: zoyambirira, nkhuku zofiira, thundra ndi plap.
ACASA Premium Lumpy chakudya cha galu chonyowa chimapangidwa ndi zosakaniza za 85%, ndipo zotsalazo 15% zimaphatikizapo zipatso ndi ndiwo zamasamba. Izi zimapezeka ndi mapuloteni mu msuzi wamchere ndipo zimatha kudyedwa ngati chakudya chokwanira kwathunthu kapena chakudya chopepuka.
Chakudya chatsopano cha Acana chonyowa chili ndi maphikidwe asanu ndi limodzi: nkhuku, nkhuku, mwanawankhosa, nkhumba, bakha ndi bolodi yaying'ono.
Jeen Njuchi, Purezidenti Wachiwiri wa Kutsatsa, Nthaka Tosfodes, anati: "Okonda Maso Omwe Akudyetsa Ornin ndi Aphona Chakudya Chawo Kwa Akala "Ambiri aiwo monga zakudya zabwino zomwe timapangidwira, koma zimayembekezeranso kuwonjezera zopangira zonyowa zopangira galu, zimawonjezera madzi pazakudya zonsezi, kuti athandizire kukhala chinyezi, ndikuwathandiza kukhala chinyontho, ndikugwiritsa ntchito ngati Chakudya chowoneka bwino chophatikizira cha okonda kuseka.
"... Takhala ndi zakudya zonyowa ndi macana, njirayi ndi yofanana ndi chakudya chowuma chagalu, ndikuyang'ana pazinthu zapamwamba kwambiri zokhala ndi mapuloteni komanso chakudya choyenera," njuchi choyenerera. "Tinasankha kugwira ntchito ndi wopanga gulu lalitali lopanga chakudya chamtengo wapatali ku North America kuti tipeze chakudya chonyowa kwambiri padziko lapansi."
Chakudya chatsopano cha kampani yowuma cha galu "chopanda chakudya choyambirira", chokhala ndi 60% zopangidwa ndi nyama 65% zokhala ndi zipatso, kuphatikizapo oats, manyuchi ndi mapira. Zakudyazo siziphatikiza gluten, mbatata kapena nyemba.
Ngwampy imalosera kuti zakudya zake zonse zakudya zonse zili ndi zopatsa thanzi komanso zimakhala ndi mavitamini B ndi e ndikuwonjezera choline. Mitundu ya tirigu iyi imaphatikizaponso maphikidwe asanu ndi awiri: nyama yofiyira ndi mbewu zoyenda ndi nthangala, nsomba zazikazi, bakha, zotupa zazing'ono ndi kagamba zazing'ono.
Chakudya chatsopano cha kampani ndi chouma chatsopano ndicho chakudya china choyambirira cha galu, chomwe chimapangidwa ndi 90% ndi chisamaliro cha mafupa. Zogulitsa zimaperekedwa mu mawonekedwe a pies ang'onoang'ono, omwe amatha kudyedwa ngati chakudya chokhazikika kapena ngati chakudya chopepuka.
Zogulitsa zatsopano zatsopanozi zimakhala ndi maphikidwe anayi: nkhuku yaulere, turkey yoyenda momasuka, ng'ombe zokwezedwa komanso bakha.
Komaliza koma osachepera, atsopano aphona okwera kwambiri amakhala ndi zosakaniza zisanu, chilichonse chomwe chili ndi mapuloteni 85% kuchokera ku zosakaniza za nyama. Zakudya zonsezi zimakhala ndi chiwindi komanso zosakaniza zokoma mbatata, ndikubwera m'mitundu iwiri yaying'ono komanso yayikulu - ndipo maphikidwe a nkhuku, chiwindi chiwindi ndi chiwindi.
Post Nthawi: Meyi-19-2021