• 3b9efb6c
  • 93a7b8CT
  • daf6ac62
  • 456d0f81
  • Kukula (1)
Kuyambira pa1998Khodi ya Stock: 832419
  • emma@chinaluscious.com
  • +8613918695555

LSL-16-Sushi ndi mwanawankhosa ndi COD

Zosakaniza: Mutton: 50%, nsomba: 15.4%, Glycerol: 4.6%, bovine Collagen 10%, mchere: mchere: Mchere

Zokhumba: Mapatein ≥36%, mafuta ≥0.5%, fiber ≤3%, phulusa ≤8%, chinyezi ≤23%


Tsatanetsatane wazogulitsa

Mbiri Yakampani

Ntchito

Nyama

Matamba a malonda

Dzina la Product: Sushi ndi mwanawankhosa ndi CAH, Pangani ziweto zathanzi komanso zosangalatsa

Fotokozani:

Kuyambitsa sukali wathu wopatsa chidwi komanso wathambo ndi mwanawankhosa ndi Cod, zopangidwa kuti ziwonekere kwa eni ziweto omwe amasamala za anzawo omwe ali ndi anzawo. Kudzazidwa ndi chikondi ndi chisamaliro, kuchitira ziweto izi kumagwirizana kuti tikwaniritse zosowa za ana agalu, agalu akuluakulu, mitundu yaying'ono komanso yayikulu. Zojambulazo ndizabwino komanso zofewa, zosavuta kugaya ndikutenga, kuonetsetsa thanzi labwino komanso chikhutiro.

Mapulogalamu:

Sushi yathu yokhala ndi mwanawankhosa ndi nkhandwe ndi yosiyanasiyana, ndikupanga kukhala koyenera kwa eni ziweto ku Asia, Europe, Korea, Hong Kong, Southeast Asia ndi zina zambiri. Itha kugwiritsidwa ntchito kwa nthawi zingapo monga agalu, timamata, mphotho zokoma, kapena monga chokoma. Kaya ndi cholinga chotani, chithandizo chokomachi ndikutsimikiza kuti chibweretse chisangalalo ndi chisangalalo kwa bwenzi lanu la ubweya.

Ubwino wa Zinthu:

1. Chisamaliro chabwino chamano: Chimodzi mwazogulitsa Core, zomwe tikugulitsa Sushi ndi mwanawankhosa ndi mwana wankhosa ndikuti zitha kukwaniritsa zosowa zachilengedwe zopukutira zosowa za ziweto. Pomwe amatafuna izi zimakondweretsa, zimathandiza kulimbitsa thanzi lawo, kukhala ndi mano olimba komanso athanzi.

2. Imagwiranso ntchito ngati mankhwala opangira ubweya wa pet. Imadzaza ndi michere yofunikira kuti idyetse chovala chawo chovala mkati, kusiya tsitsi ndi kuwala ndi nyonga zomwe zikutsimikizira kuti mumasintha mitu yanu tsiku ndi tsiku.

3. Zosangalatsa komanso zopweteka: timamvetsetsa kufunika kopereka chakudya chamtengo wapatali ziweto. Sushi yathu yokhala ndi mwanawankhosa ndi COD imapangidwa mosamala pogwiritsa ntchito zinthu zapamwamba kwambiri kuti zitsimikizire phindu lalikulu lazakudya ndikukhala odekha pazam'mimba. Dziwani kuti kuluma kulikonse kumadzaza ndi kukoma ndi thanzi.

4. Kukula Kwathunthu ndi Kusanja: Sushi yathu yokhala ndi mwanawankhosa ndi COD imabwera mwangwiro, ndikupangitsa kuti ikhale yabwino kwambiri papepala. Mawonekedwe ake apamwamba amachititsa kuti zikhale zosavuta kunyamula nthawi yakunja, kuphunzitsa, kapena tsiku lopumula paki. Tsindikani mgwirizano pakati pa eni ndi chiweto pogawana chakudya chokoma ichi mogwirizana.

Mawonekedwe:

1. Opangidwa kuchokera ku Zolinga Zapamwamba: Timagwedeza ng'ombe zabwino kwambiri ndi CoD, zabwino zonse komanso mwatsopano kuti zitsimikizire kuti chakudya chathanzi padziko lonse lapansi.

. Timapanga mosamala Sushi ndi mwanawankhosa ndi nkhandwe kuti agwirizane ndi zosowa zawo zapadera, amapatsa chakudya chokwanira chomwe chimakumana ndi zokonda zawo ndi zopatsa thanzi.

3. Sushi yathu yokhala ndi mwanawankhosa ndi nkhanu zapita njira zowongolera zowongolera zokhwima komanso zokwaniritsa zabwino kwambiri za mtendere wa m'maganizo mwanu.

4. Kukondedwa ndi ziweto ndi eni ake: Sushi yathu yokoma ndi mwanawankhosa ndi COD yapambana chikondi ndi chikondi cha ziweto ndi eni ake. Kununkhira kwake kosokonezeka ndi phindu lathanzi kumapangitsa kuti kukhala wokondedwa ndi anzanu padziko lonse lapansi.

Zonsezi, sushi yathu yokhala ndi mwanawankhosa ndi COD ndiye njira yabwino kwambiri yozindikira enieni ozindikira kufunafuna eni ake apamwamba kwambiri komanso okoma. Ndi mawonekedwe ake ofewa, phindu laumoyo pakamwa ndi zopatsa thanzi, zomwe zimapatsa thanzi, izi ndizoyenera kukhala ndi agalu a mitundu yonse ndi kukula kwake. Khulupirira kudzipereka kwathu ku chiweto ndikupereka mabwenzi anu okondweretsa komanso athanzi omwe amafunikira.


  • M'mbuyomu:
  • Ena:

  • Manyamulidwe:Thandizani Dongosolo la Nyanja

    Zinthu:Chakudya chofewa cha galu

    Kuyika:Oem osindikiza ma polybags ndi mtundu wathu

    Satifiketi:BRC / GMP / SGS / ISO / BSSI / Wopanda GMO / FSSC / NGATI / FDA

    Mwayi:Mafamu Athu Omwe Ndi Mzere Wosaka

    Katundu Kampani:Wopanga ndi wogulitsa, perekani ntchito yoem

    Msika waukulu:US, Europe, Korea, Hong Kong, Southeast Asia etc.

    Mphamvu:Kampani yoyamba yomwe adalemba mu makampani ogulitsa ziweto

    CHITSANZO:Chokhazikika, cholumikizidwa, chopindika cha fakitale cha fakitale

    Kutha Kutha:2000 Ton / Tons pamwezi pamwezi

    Kunyamula & kutumiza:Nthawi zambiri kuchuluka kwa phukusi la Pet chakudya.iyi amathanso phukusi ngati zosowa za kasitomala wathu.

    Doko:Qingdao

    Gulu lathu:

    Kupanga Woyang'anira Ms Yang Kugwira Ntchito Kwa zaka 11

    Wotsogolera wamkulu ms magwiri ntchito zaka 11

    Pangani wotsogolera Mr. Han kugwira ntchito 12years

    Wogulitsa Wogulitsa Mr. Dzuwa Lamadzulo

    Wogulitsa Padziko Lonse Ms. Dzuwa Lantchito 13

    Woyang'anira makasitomala MS. Wang akugwira ntchito zaka 10

     

    Gulu:Fakitaleyo ili ndi gulu loyenerera la antchito 50 akugwira ntchito iliyonse pakupanga. Ambiri aiwo amakhala ndi zaka zopitilira 10 zokumana nazo pantchito zawo

    Zinthu:Zinthu zonse zopangira sizichokera ku famu yathu ndipo kuwunika kwa China komanso kukhazikika kwa chomera kumayesedwa pambuyo pofika ku fakitole. Kuti muwonetsetse zomwe tikugwiritsa ntchito ndi zachilengedwe komanso zaumoyo komanso thanzi.

    :Fakitaleyo ili ndi cholembera chachitsulo, kuyesa kwachinyezi, kutentha kwambiri osasunthika makina etc. Kuwongolera chitetezo chopanga

    Malizitsani Kuyendera Kwazinthu:fakitale yayambalabouratryndigasi chromatographyNdipo makina amadzimadzi a chromatography nawonso omwe amagwiritsidwa ntchito poyang'ana zotsalira za mankhwala ndi tizilombo tambiri.

    Kuyendera kwachitatu:Tilinso ndi mgwirizano wautali ndi bungwe lachitatu loyeserera ngati SGS ndi Pony.th ndikuonetsetsa kuti zotsatira zake zonse zili ndi labu zathu

    Kampaniyo ili ndi mafamu ake 20, mafamu 10 a bakha, 2 nkhuku kupha, 3 bakha kupha matope a 1500 patsiku

    Mwai

    1. "Tiyenera kupanga mitengo yodzitetezera ya anthu ndi miyezo yapadera, chifukwa ziweto ndi banja lathu, kuwapatsa chisangalalo, chakudya chopatsa thanzi, tili ndi ntchito yomanga ntchito yankhanza!"

    2. Mumezerize zoposa zaka khumi, gulu losangalatsa losatha, malonda athu azindikiridwa ndi ambiri omwe amakonda chiweto. M'magulu amitundu yonse ya chakudya cha ziweto, zopangidwa bwino pachimake: "Zotchuka kwambiri", "zopangidwa ndi China"

    Lemekeza limafotokoza mphamvu ya kukhala ndi mphamvu ya luphiri ya lubwino ndi chikumbumtima, komanso kutsimikiza kupanga chakudya chapamwamba cha pet.

    3.Pakuti sitingosamala za thanzi la banja la ziweto, komanso kuti tifanane ndi bizinesi yayikulu yachikondi.

    4.20thEpulo, 2013 Esun Yaan, chivomezi 7.0 chivomerezi chidachitika, zitaona magulu agalu opulumutsa pamavuto masana ndi, timakhala achisoni kwambiri ndipo ndikufuna kuwachitira zinazake. Posachedwa, masauzande a ngalande zapamwamba kwambiri ndi chakudya cha ziweto zimaperekedwa pamzere wothandizira, komanso kupereka kwa mnzake wokhulupirika kwa anthu. Chitani mofatsa kwa ankhondo ang'onoang'ono omwe akuika moyo wawo wonse!

    5. Mtima wamoyo wa 5. Zakudya zotetezeka, zomwe timakhala ndi mtengo wowonjezera wa mtunduwo, ndiye maziko a zinthu za lusciocious agulitsidwa maiko asanu.

    6

    Kuchokera apa, kukhululukirana kwa mabanja masauzande ambiri, timatsanulira mantha a chikondi, malo opanga dzuwa patsogolo, m'moyo wa malonda, komanso anthu okonda kupanga ntchito yabwino kwambiri, ndiye Komanso chitsimikizo chokha chomwe chimatsimikizira chidaliro cha lusaliro.

    7. Kuposa masitolo akuluakulu a 2000, oposa zikwi zopitilira zikwi, ndikugwira ntchito ndi funduon limodzi, apambana si bizinesi yokhayo, komanso chitukuko cha China zopereka zamakampani. "

    Chithunzi cha othandizira kampani pa kampani:

    Xiang Xudong Chengdu othandizira

    "Lusensi, zomwe zimandikopa sizabwino, komanso chikhalidwe chake komanso chizindikiritso."

    Zhou juji beijing

    "Kukula ndi Luciotice ndi chisangalalo changa, tili ndi chidwi chofananira, timakhala m'manja

    Yang kutalika kwa Zhenjiang Mtumiki
    "Kuchenjera, Ndipatseni malonda abwino okha, komanso thandizo la msika ndi kukweza."

    Wang zheng ji'nan
    "Zogulitsa zapamwamba, zimagwirira ntchito mogwirizana pakukwanitsa kwa anthu, mgwirizano ndi kupambana."

    Wang pingxi kootie pet unyolo woyambitsa
    "China ili ndi opanga mapepala ambiri, mtundu woyamba wa kalasi ndi wopanda pake, tachita bwino zaka zambiri, khulupirirani wina ndi mnzake"

    Hao Bo Shanghai Mtumiki
    "Lusi limakhala ndi mzimu wogwira ntchito komanso wabwino, ndichofunika kwathu komanso chidaliro pamsika."

    Dong Qinghai General Manager
    "Lusesi, si mtundu, monganso wofanananso wathanzi, chitetezo, zakudya, ndimanyadira kwambiri."

     

    1.oem phukusi.

    Mutha kukhala ndi zilembo zanu, zosindikizidwa ndi ife.

    2.Zogulitsa

    3.Tili ndi malo achi China ofufuza za Chinese ndi chitukuko, amagwirizana ndi akatswiri akatswiri a Japan R & D.

    4.High ndi mtundu wokhazikika

    Yambirani kuchokera mu 1998, kukhala ndi zaka zopitilira zaka 20 pakupanga ziweto

    5.Non nthawi

    6. Mtengo wa 6.

    7.Sinthu pambuyo pa Gulu Logulitsa

     

    1.Kulera?

    Kukhazikitsidwa mu 1998, ndife opanga ziweto zokongoletsa ndi malonda. Tsopano, tili ndi mizere isanu ndi isanu yopukutira, bissuit, mano kutacha ndi chakudya chonyowa cha galu ndi mphaka, chimakwirira gawo la 250,000m2.

    2.Kodi antchito ambiri pagulu lanu?

    1300

    3.Kodi antchito angati oyang'anira?

    150

    4.Kotani matani a matani chaka chimodzi chopangira mphamvu yanu?

    50,000tons chaka chimodzi

    5. Kodi zida zanu zaiwisi ndi ziti?

    Zambiri mwa zidazi ndi zochokera m'mafamu athu omwe ndi ndalama zochepa zimachokera kumayiko ena. Zida zathu zonse zophika ndi zochokera ku minda ya ciq yolembedwa.

    6.Kodi mitundu ya zinthu zanu zotumiza? Chinyontho chiri?

    Pali mitundu 13. Nyimbo zophatikizira, bakha Jrky mndandanda, ng'ombe Jergy mndandanda, kalulu wowerengeka, mndandanda wamadzi, mndandanda wamatsenga, mndandanda wamano chakudya.

    Chinyontho chopangidwa ndi 14% mpaka 30% (sichikuphatikiza chakudya chonyowa).

    7.Kodi mapangidwe anu acrekical ndi chiyani?

    Malinga ndi zofunikira za makasitomala, pali 20-50-70-80-100-38-1000g ndi zina zotero.

    8.Kodi alumali ali moyo wazogulitsa ndi chiyani?

    Miyezi 18 ya ku Jerzy mankhwala, biscuit, mano kutafuna

    Miyezi 24 ya chakudya chonyowa

    9.Kodi mumapereka thanzi CER.Dith Shipment?

    Inde, tatumiza kunja kwa mayiko opitilira makumi atatu ndipo takumanapo ndi zokumana nazo zambiri m'makalata.

    10.Can Mukuwonetsa zogulitsa zanu?

    Zida zonse zopangira ndi zochokera ku mafamu olembetsedwa kuti muwonetsetse kuti zinthuzo ndi Zaumoyo wa 100%.

    Kuyesa Zinthu Zakuthupi - Kuyanika mu chipinda cholowa mu firiji - Kuyanika - Kusankha chinyontho-chitsulo chamatsulo - kusankha chosungira-chosungira.

    11.Wich ndi nkhani zanu zotchuka?

    Misika yosiyanasiyana idzakhala yosiyana, tidzalimbikitsa molingana ndi msika wanu.

    12.Kodi Kampani ikhoza kukonza zinthu zomangamanga? Kodi ndi chiyani?

    Inde, tili ndi ntchito yothandizirana. Tsopano pangani 100g, 170g ndi 375g zamzitini.

    Titha kuwonanso kukula kosiyana malinga ndi zosowa za makasitomala.

    13.Choni tili ndi zolembedwa zachakudya?

    Inde, zili bwino.Inu mutha kutitumizira zojambulajambula ku FAF.

    14. Kodi mungapereke nthawi yayitali mutalandira malangizowo?

    Masabata anayi pambuyo pa chitsimikiziro cha phukusi la 20'pontader.

    15. Kodi muli ndi mbiri yanji yomwe muli nayo?

    Haccp, Iso9001, BRC, BV, FDA NTHAWI YOPHUNZITSIRA EU ndi Apof 3700pf066.

    16. Kodi tingapeze bwanji mwayi?

    Pls onaninso zomwe tikupanga zimatitumizira imelo zomwe zili ndi zomwe zili ndi phukusi lanudoriswu@tianchengfood.com, Tidzawerengera mtengo wa inu pasanathe maola 24.