Zosakaniza: Chakudya cha ng'ombe 18%, nkhuku 10%, Ng'ombe yamphongo 8% (ndi pith) Wowuma wa mbatata 8%, mpunga wofiirira, mafuta a nkhuku, ufa wa tapioca, ufa wa yisiti, ufa wa chiwindi cha nkhuku, dzungu, apulo, mafuta a nsomba ( Mafuta a nsomba za m'nyanja yakuya), spirulina ufa 0.4%, mafuta a flaxseed 0.3%, ufa wa balere 0.1%, ufa wa mafupa 0.1%, honeysuckle, turmeric, glucosamine hydrochloride 0.01%
Zakudya zomanga thupi: Mapuloteni ≥24%, mafuta ≥13%, CHIKWANGWANI ≤5%, phulusa ≤10%, chinyezi ≤10%